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From grazing boxes for up to six to specially selected hampers and picnics.
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Grilled haloumi with roasted mediterranean vegetables and Cornish new potatoes.
Tasty vegan lentil dahl with roasted butternut squash, red pepper and sauteed spinach. Eat simply as a main meal or share as a side dish.
​​​​​Macaroni Pasta in a Creamy Mature Cheddar sauce, Broccoli Florets, Sautéed Leeks and Wilted Spinach.
Roasted butternut squash, wilted spinach and ricotta cheese, layered with pasta and creamy white sauce & topped with cheese.