Venison Pie

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Serves 2


  • Serve with: new potatoes and buttered greens
  • Cooking instructions: oven cook from frozen at 180 ºC for 45min. Ensure the product is piping hot before serving.
  • ​​​​​​​Ingredients: venison, pork belly, carrots, mushrooms, beef stock, celery, onion, port, smoked bacon, red wine, garlic, tomato puree, butter, redcurrant jelly, flour, vegetable oil, juniper berries, salt, bay leaves, pepper, puff pastry.
  • Allergens: flour (gluten), milk, celery, butter, egg.


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