- Serve with: fine beans, cabbage and peas.
- Cooking instructions: cook from frozen in a pre-heated oven at 180°C for 60 minutes. Check product is warmed through and serve.
- Ingredients: lamb mince, carrot, onion, celery, lamb stock, white wine, tomato ketchup, tomato puree, Worcester sauce, garlic, plain flour, thyme, rosemary, salt, pepper, potato, cream, milk, butter, egg yolk, bread crumbs, salt, pepper
- Allergens: milk, butter, cream, egg, flour (gluten), anchovies (fish), celery, white wine (sulphites).