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dijon-mustard
£12.95
Roasted butternut squash, spinach and feta cheese held in a pancake, and wrapped in all butter puff pastry.
Roasted butternut squash, wilted spinach and ricotta cheese, layered with pasta and creamy white sauce & topped with cheese.
Local white & brown crab meat, saffron and a rich custard – baked in a short crust tart.
Two individual tarts ideal as a starter or a light lunch.