No products in the basket.
There are no reviews yet.
Your email address will not be published. Required fields are marked *
Your review *
Save my name, email, and website in this browser for the next time I comment.
Waterhouse Fayre’s Slow Roasted Garlic Chutney, roasted for 4 hours and then cooked for a further 4 hours with red onions, spices and red wine vinegar – sweet and mellow.
Waterhouse Fayre Strawberry Jam. Double gold award winner from Taste of the West, this strawberry jam has the most amazing flavour – a very traditional choice for cream teas!
Pear & Walnut Chutney, made to a traditional recipe in small batches, the perfect match for any cheese.