Serin & Simon will be cooking up a storm at the Nkuku Lifestyle Store in their beautiful courtyard on Sunday 15th July from 12.30pm.

What’s not to love? A 3 course summer menu to include fresh Brixham pollack with saffron, parsley & shallot vinaigrette followed by a vanilla petit pot with raspberries.

All the information for booking tickets can be found at

We can’t wait to see you there!



Join us on our journey and keep up to date with all of the exciting new blog posts and topics.


Serin Aubrey: With a career progressing rapidly through what was then the ‘Conran Empire’, he eventually settled at the flagship restaurant Le Pont de la Tour, where a highlight was cooking for Bill Clinton and Tony Blair. “I love working with food and have always got a massive sense of satisfaction out of people enjoying my food and having fun. Food and entertaining should be fun, and I believe we offer a locally unrivalled service, with a huge eye for detail”.




Devonishly Good Fine Food Delivery

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