Last Friday and Saturday we held a steak night along side Michael Sutton’s Cellar at The Stables, Riversbridge. We served a three course meal with a choice of Rump Steak, Iron Steak or Rib Eye cooked to perfection, accompanied by Bearnaise Sauce and triple cooked chips. To top it off perfectly there was a selection of delicious red wines supplied by Jonathan & Suzie.
If this sounds like your ideal evening, keep an eye on this blog, as well as our Instagram and Facebook pages for future events like these. They sell out fast!