Poached White Wine Pear & Almond Tart
- Serve with: clotted or whipped cream.
- Cooking instructions: warm gently through the oven at 160°C for 10 minutes.
- Ingredients: plain flour, butter, eggs, sugar, ground almonds, pear, flaked almonds, white wine
- Allergens: flour (gluten), butter (milk), egg, almonds (nuts), white wine (may contain sulphites).