Cranberry Jelly from Waterhouse Fayre traditionally made with lots of whole fruit, simmered and strained overnight to give a crystal clear jelly with an intense flavour.
Waterhouse Fayre Red Onion Marmalade – multi award wining, this sweet chutney is lovely with cheese, or add a teaspoon to your gravy for that really special flavour.
Redcurrant Jelly made with buckets of Waterhouse Faryre’s home grown redcurrants, the depth of colour reflects the depth of flavour created by starting with the whole fruit.
Waterhouse Fayre Strawberry Jam. Double gold award winner from Taste of the West, this strawberry jam has the most amazing flavour – a very traditional choice for cream teas!